Graham Eyes
High Class Butchers
North West Catering Company
Meat Packs & BBQ Packs
Homemade Ready Meals
Prepared by our in-house chefs on a weekly basis
£3.50 Each or ANY 2 for £6
Graham's Homemade Pies
Pork Pies- Filled with a secret blend of the finest minced pork and herbs.
Hog Roast Pie- Filled with pulled pork, apple sauce and sage & onion stuffing.
Pulled Pork BBQ Pie- Filled with pulled pork and lashings of our homemade bbq sauce.
All Day Breakfast Pie- a blackpudding base, one whole boiled egg wrapped in our porkie sausage meat, baked beans and brown sauce.
ScotsMans Pie- a blackpudding base, whisky soaked haggis and a tasty minced pork filling.
NEW NEW NEW NEW NEW
Steak Puddings- One whole lb of a delicious slow roasted beef steak and a rich gravy filling.
Steak & Kidney Puddings- One whole lb of a delicious slow roasted beef steak, diced kidney and a rich gravy filling.
Award Winning Homemade Sausages
Made on the premises by our High Class Butchers
Our World Famous Porkie - Simply pork and a blend of seasoning. A thin sausage which is perfect for breakfast.
Olde English - A traditional pork sausage recipe made with a traditional breadcrumb mix.
Lincolnshire - Pork with mixed herbs.
The Pudders - A thick pork sausage with real chunks of tasty blackpudding.
The Cranberries - A thick pork sausage with a blend of English honey and cranberries. A tasty sweet treat.
The Dragon Slayer - ONLY for the brave. A Thick pork sausage filled with fresh chillies. A fiery delight.
The Cumberland - Our take on a cumbrian recipe. Made with pork and a blend of herbs.
Cheese & Leek - A pork sausage made with finely chopped leeks and oozing with creamy lancashire cheese.
Pork & Leek - A Pork sausage with finely chopped leeks. The perfect sausage for a casserole.
The Hawaiian - Chunks of sweet pineapple, ham and mozzarella cheese. Oozing with deliciousness.
Pork & Tomato - Just like the porkie sausage with the addition of fresh tomatoes and tomato puree.
Speciality & Special Occasion Sausages
All Day Breakfast Sausage - A Full English in a pork sausage. Packed with chunks of bacon, boiled eggs, baked beans, blackpudding and brown sauce.
Boerewoer - Using a Cape Town, awarding winning recipe. A really meat sausage made with beef, smoked bacon, nutmeg, cloves & vinegar!
The Wimbledon - A pork sausage filled with fresh English strawberries and cream.
The Mini Egg - An easter special. A thick pork sausage filled with Cadbury mini eggs.
The LOVE sausage - Treat your valentine to a sausage they sure to love. Made using a blend of passionfruit and Fizz.
Christmas Sausages
Wild Boar & Orange - Local wild boar and fresh naval oranges.
Pork & Stilton Chipolata - Pork mixed with creamy Blue Bishop stilton cheese.
Pork & Honey Chipolata - A smaller version of our the Cranberries
Plain Porkie Chipolata - Our world famous porkie sausage in chipolata form.
Venison & Red Wine Chipolata- Local venison, soaked in red wine over night and then blended together.
Not So Naughty Low Fat Sausages
All of our low fat sausages are a minimum of 96% fat free.
Zero Carbs.
Our Not so naughty sausages are made using the leanest cuts of meat to ensure that you can enjoy a tasty sausage without having to worry about straying from your diet or healthy eating plan.
Pork & Cracked Black Pepper
Pork & Red Onion
Chicken & Leek
Chicken & Thai Sweet Chilli
Chicken & Sweetcorn
Chicken & Spring Onion
Dietary & Allergy Information
Our sausages contain gluten. Some contain WHEAT, MILK, EGG & NUTS.
Where possible we are happy to make sausages to suit your dietary requirements. They must be pre-ordered.
Please contact us should you have a query about our products & their ingredient(s).
Please call our Cambridge Road store for more information or to place an order.
01704 227213.